Wine tasting evening on Friday 5th of May at 6.30pm

Head to the Bistro on Friday the 5th for an enjoyable exploration of European wines presented by Matt Rogers from Wight and Wessex Wines. Each wine will be matched to a tempting taster dish to enhance the tasting experience.

Spanish

Cava Brut Nature
Jamon & manchego croquettes

Albarino Laureatus
Seared scallop on squid ink risotto & aoli

Rio ja Gran Reserva

Slow cooker lamb stuffed aubergine & Manchego cheese

Portugese

Branco Reserva

Salt cod baked with potatoes, cheese & onions and a spinach puree

Papa Figos

Duck & chorizo risotto

Moscatel de Setubal

Quie jo da serra cheese & quince jelly

£39.50 per person

The Bistro, 30 Pier Street Ventnor Isle of Wight, PO38 1SX.
Tel: 01983 853334
Thebistroventnor@gmail.com